On Saturday, May 22, 2010 from 9am–3pm, Diane Morgan will present a recipe writing intensive workshop to be held at The Art Institute Culinary School in Portland.


Course Description:

This unique course is designed to enlighten and demystify the art and technical side of recipe writing. Topics to be covered include basic rules of recipe writing, formatting techniques, concisely defining an ingredient list, tailoring a recipe according to a publication’s specifications, and designing recipes that include sub-recipes and multiple steps. In addition, the class will cover writing creative headnotes and recipe titles.

This course is for writers, chefs, culinary students, and hobbyists wanting to refine and strengthen their recipe writing skills. Novice recipe writers will also benefit greatly from this intensive course.
(Registration form at bottom of page.)


In the kitchen:

9:00-9:15am	Introductory Material, Handouts, Coffee
9:15-10:00am	Level I: Recipe Demonstration and Basic Recipe Writing Skills
In the Classroom:
10:00-10:30	Independent Recipe Writing from Demonstrated Recipe
10:30–10:45am	Break
In the Kitchen:
10:45-11:30am	Level II: Recipe Demonstration and Sub-Recipe Skill Building
In the Classroom
11:30-12:15	Independent Recipe Writing from Demonstrated Recipe
12:15–12:45pm	Lunch
12:40–1:45pm	Lecture and Detailed Discussion including Recipe Review, Formatting, Ingredient Lists, Step-by-Step Instructions, Sub-Recipes, etc.
In the Kitchen:
1:45-215:pm	Level III: Recipe Demonstration and Review
2:15-2:45	Independent Recipe Writing
2:45-3:00pm	Review and Wrap-Up

Recipe Writing Intensive Workshop with Diane Morgan

Date:	May 22, 2010
Time:	9:00am - 3:00pm
Where:	The Art Institute of Portland Culinary School 34 NW 8th Avenue Portland, Oregon 97209

Space may be reserved for this workshop by filling out and submitting the registration form along with full payment using the PayPal button below. Alternatively, you can mail a check to the address below, but your space will not be confirmed until the payment is received. For additional information, please email diane@dianemorgancooks.com, or call Diane at (503) 775-3557.

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After submitting your infomation, you will be redirected to pay for your registration online through PayPal or you can mail a check to the address below.
Course Fee: $130.00 (includes morning coffee and lunch)
Make checks payable to: Diane Morgan Cooks
Mail to:	Diane Morgan Cooks 7737 SE 32nd Avenue Portland, OR 97202